Warm focaccia bread served with a seasoned olive oil and balsamic glaze. 

Warm brie served with fig jam, frosted walnuts, and crackers.

Eight juicy, baked chicken wings served with a dipping sauce of your choice. 

Basil pesto, fresh mozzarella, tomatoes, and balsamic glaze

Creamy spinach, artichoke hearts, and bacon served with shaved parmesan, romano, and asiago cheeses. 

BBQ brisket with french fried onions and cheddar cheese.

Crab and shrimp with a spicy cajun seasoning, shaved parmesan, romano, and asiago cheeses. 

Bratwurst, sauerkraut, and a dijon mustard sauce covered with shredded mozzarella cheese. 

Queso cheese, grilled chicken breast, roasted red peppers, onions, and mozzarella cheese.

Pepperoni and melted mozzarella with a garlic butter sauce. Served with a side of marinara. 

Hand-carved turkey, ham, and bacon, on a bed of mixed greens with cheddar cheese, tomato, hard-boiled eggs, peas, and croutons.  Served with your choice of salad dressing.

Grilled chicken breast on a bed of mixed greens with tomato, hard-boiled eggs, and blue cheese crumbles. Served with creamy blue cheese or your choice of salad dressing.

Hand-carved oven-roasted turkey breast on a bed of romaine lettuce with feta cheese, craisins, and frosted walnuts. Served with lite raspberry vinaigrette or your choice of dressing.

Grilled chicken breast on a bed of romaine lettuce with tomato, shredded parmesan cheese, croutons, and caesar dressing.

Hand-carved oven-roasted turkey with bacon, roasted red peppers, provolone cheese, lettuce, tomato, and garlic parmesan sauce on a toasted focaccia roll.

Grilled chicken breast with roasted red peppers, onion, lettuce, tomato, pepper jack cheese, spicy chipotle sauce, and jalapeño slices on the side. Served on a toasted focaccia roll.

Hand-carved oven-roasted turkey breast with bacon, lettuce, tomato, provolone cheese, and cranberry cream cheese smear on a croissant bun.